Marion Nestle chats with Trey Elling about LET’S ASK MARION, including: the rising cost of whole- versus ultra-processed foods, how agriculture, Wall Street, and food regulation fueled the US obesity epidemic in the early 1980s; why glyphosate is still allowed to be sprayed on crops, and more.
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Let’s Ask Marion
![65+LET’S+ASK+MARION+cover Let's Ask Marion: What you need to know about the politics of food, nutrition, and health by Marion Nestle](https://booksonpod.com/wp-content/uploads/65LETSASKMARIONcover.jpg)
![65+LET’S+ASK+MARION+cover Let's Ask Marion: What you need to know about the politics of food, nutrition, and health by Marion Nestle](https://booksonpod.com/wp-content/uploads/65LETSASKMARIONcover.jpg)